Greek Pastitsio

  Pastitsio is a Greek dish traditionally made with tubular pasta. However it can be made with Ziti, Penne or Elbow Macaroni as well. Whenever I happen to find tubular pasta at a specialty grocer I get it, just so I can make Pastitsio. I like to call this the Greek version of lasagne, but it…

The Pirate’s Elixer

And now…a favorite pirate cocktail using “medicinal” Ginger Beer and rum. Dark ‘n Stormy Here’s the quick and easy recipe: 2 ounces Gosling’s Rum 3 ounces Ginger Beer Lime wedge Pour over ice. Garnish with a lime. Watch the sun go down.