Scones with Blueberries and Preserved Lemon

So what is a pirate to do when they wake up craving scones but the New Orleans weather is more Panama Canal than English Chanel?  Turn up the galley fan to combat the 400-degree oven, load them with fruit and serve them cold with a salad.  A pirate shan’t be denied her baked goods.  I…

Feta & Sun Dried Tomato White Pizza

It’s Galley Pirates’ pizza week! This is a beautiful, pungent and garlicky white pizza. Or by today’s restaurant trends, I think we’d call this a flatbread. Flatbread is just so much more hipster.* So, yup, let’s tag this with a flatbread search term and see if we can improve our page views. ; ) *How many of you cruisers consider yourselves…