Grilled Red Snapper with Chinese Pear Beurre Blanc

This is a first for Galley Pirates…the first post ever created from a powerboat galley. I know we lay claim to cooking only in sailboat galleys. And we still will. But when a pirate gets a chance to occupy the galley of a beautiful old trawler, what a score! A front opening refrigerator, an electric stove with a…