Black-and-Blue Beef Salad

If you are the type of pirate who gets a periodic craving for a good piece of beef but a warm steak loses its appeal in the summer heat, this recipe might be just your thing. “Black and blue” is the designation for a steak charred black on the outside but still raw on the…

Cantaloupe Cocktail Hour

In Pirate Caroline’s anchorage, it’s Eastern Shore ‘Loupe season; in Pirate Kristin’s it’s not nearly so romantic.  We have four seasons here in southern Louisiana: football, Mardi Gras, crawfish, and hurricane; and we’ve just entered the latter one.  No storms yet — it’s early — but the heat and humidity make sailing a very catch-as-catch…