Pan-Pacific Kabobs

Interesting day today on Galley Pirates!  We were at anchor, making Asian kabobs two ways…but more importantly we were shooting video for kicks.  In spite of the distractions, these turned out SPLENDIDLY.  Caroline went with a teriyaki beef, and I did the typical “Polynesian” mix of shrimp, smoked sausage and pineapple. And the pirates ate well…ARRRRR…..…