This is not going to taste like the Coconut Shrimp you get at a restaurant. This recipe is a little lighter. It’s not deep fried so the flavor of the shrimp dominates, but with a light coating of coconut. Low in oils and low in calories, it’s a bit healthier too. This is one of our buddy…
Merry Christmas to all you pirates and land lubbers alike! Not sure about your marina, but out here, it’s not feeling too much like Christmas outside. Humid, low-seventies….not at all the Christmas that inspires hot toddies and pecan pie. So, let’s try something different this holiday. Here’s a Hawaiian variation of your traditional southern pecan pie.…
We all have a stash of these recipes, don’t we? Torn out of a newspaper 30 years ago, shoved into a bag or box, or within the pages of our Joy of Cooking. Written on and well used, but not quite memorized. This recipe was a Christmas tradition from my friend Denise. It made…